Organised by Charlotte Wheeler, Year 2 AFN Champion for Circular Food Systems, join Professor Jonathan Leake from the University of Sheffield, Dr Lydia Smith from NIAB, and Dr Emily Cooledge from Bangor University for a whistlestop tour of their research surrounding the integration of herbal leys/diverse swards into arable rotations.

There’s a growing recognition that our environment is the main driver of dietary habits. How do we build a world where healthy and sustainable diets are the easy and normal choice for everyone, regardless of location, income and other cultural factors?

Our 2025 AGM will be held in Manchester. The event is a fantastic opportunity for members to gather and engage with others working for change in the UK agri-food system. Expect engaging keynote speakers and a programme designed around inclusivity and involvement, with lots of opportunities for networking and breakout discussions.